I needed something for the season that I could
put in the oven while giving out candy.
Carole's Cranberry chicken is very easy and turned
out well. She added this in our family cookbook.
10-12 pieces of boneless, skinless chicken. I
used 6 larger pieces sliced in half.
2 cans of cranberry sauce. The kind with some berries in sauce.
1/2 cup of french dressing.
Mix sauce together.
Place chicken in a 9 x12 pan. Pour mixture over
chicken. Turn chicken to coat. add 1/2 cup water
if desired.
Cook in 355 oven for 55 minutes.
I actually did at 365 for 60 minutes. I like my
chicken very all done.
Serve chicken with coating and berries poured over
chicken.
1 comment:
One of my favorite recipes
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